Author: Kitchen Crew
Oranges, spiced with ginger,cloves and cinnamon, make a nice accompaniment to a ham dinner. Or a chicken dinner, too.Source: Unknown
Author: Lynnda Cloutier
I usually don't like brussels sprouts, but my aunt made these and I fell in love. Great for the holidays. Try them, you just might like them too:-)
Author: sherry monfils
I had tasted this desert while on vacation in Hawaii.. Then back in the states,and after a couple tries. I finally made what I feel is a close duplicate...
Author: Nancy J. Patrykus @Finnjin
Need something to dress up your winter fruit and cheese tray? This creamy, healthy, yogurt-based dip goes great with crispy, crunchy slices of apples and...
Author: Jane Kear
Here is a lovely cool salad combo that will delite the taste buds! You can also do 2 apples and 2 pears too to change it up a bit!
Author: Leah Stacey
We were just blown away by the creativity of this delectable dish. It can most definitely pass for either a salad or dessert... and you can't help but...
Author: V Seward
I like experimenting each year with a new cranberry sauce, and this delicious sauce won a spot at the table this Thanksgiving!
Author: Cassie * @1lovetocook1x
This is a fantastic summer treat for the whole family.
Author: Carol Rambo
Ma noted that she made this for a party in the fall of 1967 and that it is very good!
Author: Megan Stewart @GSMegan
Author: Kitchen Crew
This is great to use in cocktails, drinks and as a topping.
Author: Monica Mullens @SingleMomOf3Boys
This casserole is good served at breakfast, brunch, lunch or dinner.
Author: Beverley Williams
My friend served this side dish at her recent dinner. It went well with her baked chicken.
Author: Dorene Fishkin
From WQED's "From the Garden" cookbook. This is a nice refreshing soup, good way to use those fresh strawberries!
Author: Jan W @Neeniejan
This is a lovely luscious Blueberry soup. All of the flavors of Blueberry pie without the fat.The tastes of wonderful cinnamon,nutmeg and ginger make this...
Author: Nor Mac @Adashofloverecipepage
Just cannot go wrong with fruit and everyone loves a good fruit salad.
Author: Sharon Whitley
This gets raves at every occasion I serve it! A delightful make ahead no-cook, no-fuss addition to the menu that brightens up any holiday table.
Author: Gael King @gaelking
My friend Leslie Byars Register shared this recipe on her blog, Dear Party Diary. I made it for Thanksgiving with family: SO delicious! It was a fresh,...
Author: Jamie Tarence
I have blueberry bushes and it's enjoyable to watch them get ripe. When I go to pick them it's too tempting not to eat some right from the tree. Blueberries...
Author: Jewel Hall @0124
I wanted a new, and if possible, unique recipe this year for the Rosh Hashana holiday. Customary recipes include honey and apples. I found this one and...
Author: Helaine Norman @knish
"Tis the season" ....all to short. So enjoy your fresh rhubarb while you can! I have baked this quite a few times since it was first published in Relish....
Author: Nancy J. Patrykus @Finnjin
Another good recipe from my local grocer. You won't be disappointed!
Author: Judy W
Feeling adventerous? Try this recipe for wonderful flavors!
Author: sherry monfils @smonfils
I love this Fruit Salad! It is so festive and perfect for any celebration but it is especially welcome on The Fourth of July and Christmas dinner tables....
Author: Jeanne Gliddon @jgliddon45
There are many cranberry salads that I favor, but I really like this one the best. It has both the delightful taste of cranberries and orange. It is not...
Author: Sena Wilson
Take the pomegranate and score it in quarters just through the skin. Take a sharp knife to the top of the pomegranate and it will pop open. Take each quarter...
Author: Cyndy Hinton
Effortless side dish for holidays or anytime you have a craving for delicious apples.
Author: Anita Hoffman
With Fall comes apple season. My favorite time of the year. I love taking advantage of the abundance of delicious apples available. Making my own applesauce...
Author: Cassie * @1lovetocook1x
This apple salad was very popular during the 1950's and 60's. Grandma like to take a dish of it to church supers.
Author: Kathie Carr
Back in the late 60's I had this salad at a friend's house and had to ask about it. The cook smiled and said it was called FIVE CUP salad because it has...
Author: Katrina Freed
I created this dish one day when I was in a hurry to get dinner on the table. Sometimes things just work out! This is a fast and easy way to fix sweet...
Author: BonniE !
This has become a family favorite. So good as a sweet fruity side dish or a yummy fruit dessert with ice cream.
Author: Barbara Pace
For the Holidays, we serve up several different cranberry sides. This is more of a relish dish and absolutely satisfying. The combination of orange juice...
Author: Megan Todd
My German grandma used to make Apfelmus - applesauce. This Amish recipe intrigued me because of the Pennsylvania Dutch name - although it contains more...
Author: Carolyn Haas
This is so easy and delicious. It's a family favorite that we serve every Thanksgiving, although it's good anytime of the year. Very festive looking
Author: Linda Griffith
Mom (Carol) used to make Cranberry Relish the old-fashioned way, by grinding raw cranberries and oranges in a meat grinder that attached to the kitchen...
Author: Fran Miller
This is another recipe from my cookbook #2.Also was posted in the Times Newspaper. 1986. Where I worked as food editor.
Author: Pat Duran
What a way to get in your fruits and vegetables! Grandma knew best how to get us to eat our fruits and veggies! This is an unusual and very tasty salad!...
Author: Colleen Sowa
This is my adaptation of a Taste of Home coleslaw recipe. It's a really good side dish with BBQ, fresh vegetables or a sandwich. It's easy and quick to...
Author: Donna Brown
You freeze this in muffin cups. Easy and good. I love this!!
Author: Lynda Sweezey @mema5
A tasty dish from Good Housekeeping magazine, this recipe is a quick and easy choice as a side dish for dinner or a lunch for company.
Author: Ellen Bales
This is an easy recipe and can be served as a side dish with many main dish meals - especially good with fish and seafood....it's a family pleaser.
Author: Pat Duran
This is a FAVORITE for Thanksgiving & Christmas dinners/parties when fresh cranberries are in season! :)
Author: Robin Grover
Another recipe from the sixty's that I was given by my Home Economics teacher. There are lots of ambrosia recipes out there but I wanted to post the one...
Author: Marcia McCance